Web4 Oct 2024 · Pressure Cook Split Pea Soup: Add in 1 lb (454g) green split peas and 1 (2lb) ham bone or smoked pork hock. Add in 5½ cups (1375ml) unsalted chicken stock. Make sure all split peas are submerged in the … Web3 Mar 2015 · Mix into the soup about half of the crispy pancetta, remove the bay leaf, and serve the soup with the rest of the pancetta bits as garnish. Prepping the veggies for split …
Barefoot Contessa
Web20 Feb 2011 · Add the garlic and cook, stirring frequently, for another 2 minutes. Add the squash, split peas, broth, curry powder, turmeric, cumin, salt, and pepper to the pot, along … Web22 Apr 2024 · Ingredients 1 package (16 ounces) dried split peas 8 cups water 2 medium potatoes, peeled and cubed 2 large onions, chopped 2 medium carrots, chopped 2 cups cubed cooked corned beef or ham 1/2 cup chopped celery 5 teaspoons chicken bouillon granules 1 teaspoon dried marjoram 1 teaspoon poultry seasoning 1 teaspoon rubbed sage employsure workplace health and safety
Pea and Ham Soup Recipe - Great British Chefs
Web13 Apr 2024 · Features a range of hand-crafted desserts, including pastries, cookies, pies and cakes Web20 Nov 2015 · Stir the onions, garlic, and 1/2 teaspoon each salt and pepper and cook, stirring occasionally, until golden, 8 to 10 minutes. Stir in the carrots, celery, stock, and … Web14 Nov 2024 · The method for making split pea soup is pretty simple and straightforward. Start with rinsing the split peas in a mesh strainer. Set them aside for now. Next, heat up oil in a large pot. Sauté the chopped onion until translucent, then add in the garlic, smoked paprika, marjoram, pepper, and thyme. Sauté for another 2 minutes or so. employ teachings